• Mix all batter ingredients in a bowl.
  • Marinate undercut with white pepper, egg, cornflour, sesame seeds, chilli oil, and salt; set aside.
  • Heat oil in a wok; fry undercut golden on medium flame; remove.
  • In the same wok fry garlic golden; add batter, spring onions, green chillies, Worcestershire sauce, oyster sauce and chilli garlic sauce.
  • Decorate a serving dish with lettuce leaves and tomato; garnish with green chillies; place beef on it  ; serve.



Beef undercut                                                      ½ kg

White pepper powder                                        ½ tsp

Egg                                                                          1

Cornflour                                                                2 tsbp

Seasame seeds                                                     2 tsp

Garlic (chopped)                                                  1 tbsp

Chilli garlic sauce                                                2 tbsp

Worcestershire sauce                                        1 tbsp

Oyster sauce                                                        2 tbsp

Spring onions (finely cut)                                   3

Green chillies (finely cut)                                   6

Salt                                                                        ½ tsp

Chilli oil                                                                2 tbsp

Oil                                                                         ¼ cup

Lettuce leaves, green chillies, tomato           for decoration

Batter ingredients:

Refined flour (sieved)                                         ½ cup

Cornflour                                                              2 tbsp

Baking powder                                                    ½ tsp

Egg                                                                        1

Water(cold)                                                         as required

Oil                                                                          2 tbsp


Mutton Seekh Kabab Recipe in Urdu

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